Evermore — A Christmas Gift That Connects Hearts 🎄
Bathed in rich hues of red, our lobby is transformed into a warm and elegant Christmas sanctuary, created exclusively for this season.
Evermore — a moment to be cherished, etched gently in the heart. Time spent with those you hold dear unfolds into a Christmas that glows with quiet grace.
At Nagoya Kanko Hotel, we invite you to experience a moment that lingers beautifully, long after it has passed.
Exhibition Period: Until Thursday, December 25
📸 #evermore Instagram Photo Campaign Now Underway Share a cherished photograph captured alongside our Christmas décor and join the celebration. Submission Period: Until Friday, December 26
Evermore — A Christmas Gift That Connects Hearts 🎄
Bathed in rich hues of red, our lobby is transformed into a warm and elegant Christmas sanctuary, created exclusively for this season.
Evermore — a moment to be cherished, etched gently in the heart. Time spent with those you hold dear unfolds into a Christmas that glows with quiet grace.
At Nagoya Kanko Hotel, we invite you to experience a moment that lingers beautifully, long after it has passed.
Exhibition Period: Until Thursday, December 25
📸 #evermore Instagram Photo Campaign Now Underway Share a cherished photograph captured alongside our Christmas décor and join the celebration. Submission Period: Until Friday, December 26
“Connecting People and Society” Blood Donation Drive
In alignment with the principles of the SDGs, Nagoya Kanko Hotel is pleased to host a blood donation drive in collaboration with the Aichi Red Cross Blood Center.
As a token of our appreciation, donors will be invited to enjoy a specially curated dessert plate made with locally sourced ingredients, offering a taste of the region’s unique culinary charm.
＜Locally Sourced Dessert Plate＞ ・Mikawa Strawberry Panna Cotta Fresh, sweet-tart Mikawa strawberries paired with a delicately smooth panna cotta.
・Nishio Matcha Opera Cake A refined Japanese-style opera cake layered with the rich aroma and gentle bitterness of Nishio matcha.
・Hatcho Miso Roll Cake A distinctive roll cake highlighting the depth of Hatcho miso, with an irresistible balance of sweet and savory notes.
・In addition, we will be serving coffee certified by the Rainforest Alliance, produced with respect for the natural environment, biodiversity, and fair labor practices.
・Through ongoing SDGs initiatives, Nagoya Kanko Hotel remains committed to contributing to the local community and society as a whole.
＜Event Details＞ Date: Sunday, December 28, 2025 Reception Hours: 10:00 a.m. – 12:00 p.m. / 1:30 p.m. – 4:00 p.m. Venue: Akebono Ballroom, 2nd Floor, Nagoya Kanko Hotel Eligibility: 400 ml blood donation only
For further details and reservations, please visit our official website.
“Connecting People and Society” Blood Donation Drive
In alignment with the principles of the SDGs, Nagoya Kanko Hotel is pleased to host a blood donation drive in collaboration with the Aichi Red Cross Blood Center.
As a token of our appreciation, donors will be invited to enjoy a specially curated dessert plate made with locally sourced ingredients, offering a taste of the region’s unique culinary charm.
＜Locally Sourced Dessert Plate＞ ・Mikawa Strawberry Panna Cotta Fresh, sweet-tart Mikawa strawberries paired with a delicately smooth panna cotta.
・Nishio Matcha Opera Cake A refined Japanese-style opera cake layered with the rich aroma and gentle bitterness of Nishio matcha.
・Hatcho Miso Roll Cake A distinctive roll cake highlighting the depth of Hatcho miso, with an irresistible balance of sweet and savory notes.
・In addition, we will be serving coffee certified by the Rainforest Alliance, produced with respect for the natural environment, biodiversity, and fair labor practices.
・Through ongoing SDGs initiatives, Nagoya Kanko Hotel remains committed to contributing to the local community and society as a whole.
＜Event Details＞ Date: Sunday, December 28, 2025 Reception Hours: 10:00 a.m. – 12:00 p.m. / 1:30 p.m. – 4:00 p.m. Venue: Akebono Ballroom, 2nd Floor, Nagoya Kanko Hotel Eligibility: 400 ml blood donation only
For further details and reservations, please visit our official website.
A Singular Culinary Experience Where Japanese Sake Complements Every Dish — Kumagai to Akaboshi —
Even for those new to Japanese sake, we invite you to discover an experience that delights all five senses— where exquisitely crafted cuisine and carefully selected sake come together in perfect harmony.
Available exclusively for a limited two-month period from December through January, our Seasonal Chef’s Recommendation Course features delicately prepared dishes showcasing kinmedai (splendid alfonsino), buri (yellowtail), and premium Wagyu beef. Each course is thoughtfully paired with a different Japanese sake, selected to enhance the character of every dish. (Non-alcoholic pairings are also available.)
Location: B1F, Kumagai to Akaboshi Period: Through Saturday, January 31, 2026 Please note: A special year-end and New Year menu will be served from December 29 to January 3 Hours: 5:00 p.m. – 10:00 p.m. (Last order 9:30 p.m.) Closed: Sundays (holidays irregular), and January 4–6 Price: JPY 15,000 per person (tax included, service charge not included) Price includes Japanese sake pairing Guests under 20 years of age are not permitted
For a more approachable introduction to seasonal flavors and sake pairings, we also offer a Seasonal Short Course at JPY 11,000 (tax included, service charge not included).
For details and reservations, please visit the link in our profile.
A Singular Culinary Experience Where Japanese Sake Complements Every Dish — Kumagai to Akaboshi —
Even for those new to Japanese sake, we invite you to discover an experience that delights all five senses— where exquisitely crafted cuisine and carefully selected sake come together in perfect harmony.
Available exclusively for a limited two-month period from December through January, our Seasonal Chef’s Recommendation Course features delicately prepared dishes showcasing kinmedai (splendid alfonsino), buri (yellowtail), and premium Wagyu beef. Each course is thoughtfully paired with a different Japanese sake, selected to enhance the character of every dish. (Non-alcoholic pairings are also available.)
Location: B1F, Kumagai to Akaboshi Period: Through Saturday, January 31, 2026 Please note: A special year-end and New Year menu will be served from December 29 to January 3 Hours: 5:00 p.m. – 10:00 p.m. (Last order 9:30 p.m.) Closed: Sundays (holidays irregular), and January 4–6 Price: JPY 15,000 per person (tax included, service charge not included) Price includes Japanese sake pairing Guests under 20 years of age are not permitted
For a more approachable introduction to seasonal flavors and sake pairings, we also offer a Seasonal Short Course at JPY 11,000 (tax included, service charge not included).
For details and reservations, please visit the link in our profile.
As of today, December 16, 2025, Nagoya Kanko Hotel proudly celebrates its 89th anniversary.
Since our opening in 1936, we have had the privilege of welcoming countless guests, and we extend our heartfelt gratitude to everyone who has journeyed with us to reach this special milestone.
We will continue to cherish the traditions we have built and uphold our spirit of heartfelt hospitality. As we look ahead to our 90th and 100th anniversaries, we remain committed to being a hotel that is loved and trusted by generations to come.
With sincere appreciation, all of us at Nagoya Kanko Hotel look forward to welcoming you again.
As of today, December 16, 2025, Nagoya Kanko Hotel proudly celebrates its 89th anniversary.
Since our opening in 1936, we have had the privilege of welcoming countless guests, and we extend our heartfelt gratitude to everyone who has journeyed with us to reach this special milestone.
We will continue to cherish the traditions we have built and uphold our spirit of heartfelt hospitality. As we look ahead to our 90th and 100th anniversaries, we remain committed to being a hotel that is loved and trusted by generations to come.
With sincere appreciation, all of us at Nagoya Kanko Hotel look forward to welcoming you again.
New Year Family Dining 2026 – Celebrate the New Year at Nagoya Kanko Hotel –
Why not welcome the beginning of 2026 at Nagoya Kanko Hotel?
Indulge in a lavish selection of dishes including boiled snow crab and roast beef, along with visually delightful, playful big-size dishes made to impress both children and adults alike.
Children can enjoy a hands-on “Kids Pastry Chef Experience” decorating their own desserts, while traditional lion dance performances bring good fortune for the New Year. This year’s event is even more exciting, featuring an expanded play area and commemorative photo sessions with a professional photographer.
Spend a joyful and memorable New Year surrounded by smiles, with your family and loved ones.
【Venue】 3rd Floor, Nako-no-Ma (All seats are private tables)
【Price】 Adults: ¥10,000 Children (ages 4–elementary school): ¥6,000 Infants: Free of charge
【What’s Included】 • Admission: 500 points (Adults / Children) • Event-use points: Adults – 9,500 points Children – 5,500 points Points may be used for food, beverages, and activity booths. Additional points may be purchased at the venue on the day of the event.
New Year Family Dining 2026 – Celebrate the New Year at Nagoya Kanko Hotel –
Why not welcome the beginning of 2026 at Nagoya Kanko Hotel?
Indulge in a lavish selection of dishes including boiled snow crab and roast beef, along with visually delightful, playful big-size dishes made to impress both children and adults alike.
Children can enjoy a hands-on “Kids Pastry Chef Experience” decorating their own desserts, while traditional lion dance performances bring good fortune for the New Year. This year’s event is even more exciting, featuring an expanded play area and commemorative photo sessions with a professional photographer.
Spend a joyful and memorable New Year surrounded by smiles, with your family and loved ones.
【Venue】 3rd Floor, Nako-no-Ma (All seats are private tables)
【Price】 Adults: ¥10,000 Children (ages 4–elementary school): ¥6,000 Infants: Free of charge
【What’s Included】 • Admission: 500 points (Adults / Children) • Event-use points: Adults – 9,500 points Children – 5,500 points Points may be used for food, beverages, and activity booths. Additional points may be purchased at the venue on the day of the event.
Step out from Nagoya Kanko Hotel and immerse yourself in the enchanting winter illuminations that light up the city. As the streets shimmer with brilliance, savor a memorable evening that pairs perfectly with your hotel stay.
【Midland Square】 16 minutes on foot (1stop by subway) A vivid display of lights wraps around the building, creating an elegant, festive glow at the Nagoya Station district. Until December 25, the interior is adorned in champagne-gold décor, heightening the spirit of Christmas.
【Chubu Electric Power MIRAI TOWER】 21 minutes on foot (1stop by subway) Beloved for generations as a symbol of Nagoya, the Chubu Electric Power MIRAI TOWER—formerly Nagoya TV Tower— is illuminated in a sparkling, jewel-like glow during winter. The seasonal “Tower Jewels” lighting transforms the entire structure into a radiant spectacle.
【Hirokoji-dori Express Illumination】 Directly in front of the hotel Nagoya’s main avenue shines for 4 kilometers with approximately 500,000 lights, a beloved winter tradition. Step outside the hotel entrance and be greeted instantly by this breathtaking scene.
May your winter nights in Nagoya be filled with warmth, beauty, and quiet enchantment.
Step out from Nagoya Kanko Hotel and immerse yourself in the enchanting winter illuminations that light up the city. As the streets shimmer with brilliance, savor a memorable evening that pairs perfectly with your hotel stay.
【Midland Square】 16 minutes on foot (1stop by subway) A vivid display of lights wraps around the building, creating an elegant, festive glow at the Nagoya Station district. Until December 25, the interior is adorned in champagne-gold décor, heightening the spirit of Christmas.
【Chubu Electric Power MIRAI TOWER】 21 minutes on foot (1stop by subway) Beloved for generations as a symbol of Nagoya, the Chubu Electric Power MIRAI TOWER—formerly Nagoya TV Tower— is illuminated in a sparkling, jewel-like glow during winter. The seasonal “Tower Jewels” lighting transforms the entire structure into a radiant spectacle.
【Hirokoji-dori Express Illumination】 Directly in front of the hotel Nagoya’s main avenue shines for 4 kilometers with approximately 500,000 lights, a beloved winter tradition. Step outside the hotel entrance and be greeted instantly by this breathtaking scene.
May your winter nights in Nagoya be filled with warmth, beauty, and quiet enchantment.
At Chinese Restaurant “Ryujo,” guests are invited to indulge in an elevated lunchtime experience, featuring beautifully crafted dim sum and an array of seasonal delicacies. Our refined Cantonese cuisine, polished through tradition and technique, transforms your midday into an exceptional moment of pleasure.
Hours: 11:30–14:30 (Last Order 14:00) ──────────────── ■ Yum Cha Lunch Course Savor a full course of freshly prepared, steaming-hot dim sum—each piece shimmering with elegance—to enjoy a blissful lunchtime indulgence.
Price: ¥5,000 (tax included, service charge extra) Period: Until December 31, 2025 ──────────────── ■ Christmas Lunch A holiday-season exclusive. Delight in a luxurious symphony of winter flavors, crafted with premium ingredients selected for the occasion.
Price: ¥7,300 (tax included, service charge extra) Period: December 1–25, 2025 ────────────────
For details and reservations, please visit the link in our profile. Enjoy a serene and sophisticated lunchtime at Chinese Restaurant“Ryujo”
At Chinese Restaurant “Ryujo,” guests are invited to indulge in an elevated lunchtime experience, featuring beautifully crafted dim sum and an array of seasonal delicacies. Our refined Cantonese cuisine, polished through tradition and technique, transforms your midday into an exceptional moment of pleasure.
Hours: 11:30–14:30 (Last Order 14:00) ──────────────── ■ Yum Cha Lunch Course Savor a full course of freshly prepared, steaming-hot dim sum—each piece shimmering with elegance—to enjoy a blissful lunchtime indulgence.
Price: ¥5,000 (tax included, service charge extra) Period: Until December 31, 2025 ──────────────── ■ Christmas Lunch A holiday-season exclusive. Delight in a luxurious symphony of winter flavors, crafted with premium ingredients selected for the occasion.
Price: ¥7,300 (tax included, service charge extra) Period: December 1–25, 2025 ────────────────
For details and reservations, please visit the link in our profile. Enjoy a serene and sophisticated lunchtime at Chinese Restaurant“Ryujo”
At Japanese Restaurant Kuretake and Teppanyaki Shoryu, we offer weekday-only lunch menus that allow you to casually enjoy the best seasonal flavors. Take this opportunity to savor a refined hotel lunch experience.
Period: Monday, December 1 – Wednesday, December 31, 2025 Hours: 11:30–14:30 (Last Order 14:00)
■Teppanyaki Shoryu [Weekdays Only] Shoryu Lunch
Experience the thrill of teppanyaki as our chef prepares each dish right before your eyes. From exquisite seafood to succulent meats, enjoy a lunch that delights all your senses.
Price: ¥5,000 (tax included, service charge not included) Excludes December 20–25
A beautifully arranged Shokado Bento showcasing the richness of the season. Relish the luxurious flavors while enjoying a moment that reflects the changing seasons.
Price: ¥6,000 (tax included, service charge not included) Limited to 20 servings per day
■Japanese Restaurant Kuretake [Weekdays Only]〈Lunch〉Large Prawn Tempura Bowl Set
Enjoy generously sized prawns, carefully fried to a golden crisp, for a luxurious tempura bowl. A refined way to brighten your midday.
Price: ¥3,800 (tax included, service charge not included) Excludes New Year period (Jan 1–4)
Spend a slightly special afternoon at the hotel. We look forward to welcoming you.
At Japanese Restaurant Kuretake and Teppanyaki Shoryu, we offer weekday-only lunch menus that allow you to casually enjoy the best seasonal flavors. Take this opportunity to savor a refined hotel lunch experience.
Period: Monday, December 1 – Wednesday, December 31, 2025 Hours: 11:30–14:30 (Last Order 14:00)
■Teppanyaki Shoryu [Weekdays Only] Shoryu Lunch
Experience the thrill of teppanyaki as our chef prepares each dish right before your eyes. From exquisite seafood to succulent meats, enjoy a lunch that delights all your senses.
Price: ¥5,000 (tax included, service charge not included) Excludes December 20–25
A beautifully arranged Shokado Bento showcasing the richness of the season. Relish the luxurious flavors while enjoying a moment that reflects the changing seasons.
Price: ¥6,000 (tax included, service charge not included) Limited to 20 servings per day
■Japanese Restaurant Kuretake [Weekdays Only]〈Lunch〉Large Prawn Tempura Bowl Set
Enjoy generously sized prawns, carefully fried to a golden crisp, for a luxurious tempura bowl. A refined way to brighten your midday.
Price: ¥3,800 (tax included, service charge not included) Excludes New Year period (Jan 1–4)
Spend a slightly special afternoon at the hotel. We look forward to welcoming you.
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名古屋の迎賓館として誕生し、まもなく90周年。
歴史と伝統が息づく、クラシカルとモダンが融合した唯一無二のホテル。
季節のイベントや宿泊プラン、レストラン・地域の観光情報をお届けいたします。
英語アカウント @nagoya_kanko_hotel_japan
最新情報はこちらから▽▽
Evermore ～想いを結ぶ、クリスマスの贈り物～ 🎄
赤を基調とした温もりあふれるロビーが、
この季節だけの特別なクリスマス空間へ。
Evermore ―
心に刻まれるひとときを、いつまでも大切に。
大切な人と過ごす時間が、やさしく輝くクリスマスを演出します。
名古屋観光ホテルで、
永く心に残るひとときをお過ごしください。
展示期間：12月25日（木）まで
📸#evermore Instagramフォトキャンペーン開催中
クリスマス装飾とともに撮影した思い出の一枚をシェアしてご参加ください。
応募期間：12月26日（金）まで
皆さまのご応募をお待ちしております。
Evermore — A Christmas Gift That Connects Hearts 🎄
Bathed in rich hues of red,
our lobby is transformed into a warm and elegant Christmas sanctuary,
created exclusively for this season.
Evermore —
a moment to be cherished, etched gently in the heart.
Time spent with those you hold dear unfolds into a Christmas that glows with quiet grace.
At Nagoya Kanko Hotel,
we invite you to experience a moment that lingers beautifully, long after it has passed.
Exhibition Period: Until Thursday, December 25
📸 #evermore Instagram Photo Campaign Now Underway
Share a cherished photograph captured alongside our Christmas décor and join the celebration.
Submission Period: Until Friday, December 26
We look forward to welcoming your entries.
#evermore #名古屋観光ホテルのクリスマス #christmas2026 #フォトキャンペーン #クリスマスツリー #クリスマス #イルミネーション #nagoyakankohotel #nagoyahotel #hotelchristmas #HolidaySeason
Evermore ～想いを結ぶ、クリスマスの贈り物～ 🎄
赤を基調とした温もりあふれるロビーが、
この季節だけの特別なクリスマス空間へ。
Evermore ―
心に刻まれるひとときを、いつまでも大切に。
大切な人と過ごす時間が、やさしく輝くクリスマスを演出します。
名古屋観光ホテルで、
永く心に残るひとときをお過ごしください。
展示期間：12月25日（木）まで
📸#evermore Instagramフォトキャンペーン開催中
クリスマス装飾とともに撮影した思い出の一枚をシェアしてご参加ください。
応募期間：12月26日（金）まで
皆さまのご応募をお待ちしております。
Evermore — A Christmas Gift That Connects Hearts 🎄
Bathed in rich hues of red,
our lobby is transformed into a warm and elegant Christmas sanctuary,
created exclusively for this season.
Evermore —
a moment to be cherished, etched gently in the heart.
Time spent with those you hold dear unfolds into a Christmas that glows with quiet grace.
At Nagoya Kanko Hotel,
we invite you to experience a moment that lingers beautifully, long after it has passed.
Exhibition Period: Until Thursday, December 25
📸 #evermore Instagram Photo Campaign Now Underway
Share a cherished photograph captured alongside our Christmas décor and join the celebration.
Submission Period: Until Friday, December 26
We look forward to welcoming your entries.
#evermore #名古屋観光ホテルのクリスマス #christmas2026 #フォトキャンペーン #クリスマスツリー #クリスマス #イルミネーション #nagoyakankohotel #nagoyahotel #hotelchristmas #HolidaySeason ...
.
“人と社会がつながる” 献血運動
名古屋観光ホテルでは、SDGsの理念のもと、
愛知県赤十字血液センターと連携し、献血運動を開催いたします。
献血後にご協力いただいた後は、より地域の魅力を感じていただけるよう
地元食材を使用したデザートプレートをご用意しております。
〈地産地消デザートプレート〉
・三河産苺のパンナコッタ
みずみずしく甘酸っぱい三河苺を、くちどけやわらかなパンナコッタに。
・西尾産抹茶のオペラ
西尾抹茶の香りとほろ苦さを重ねた、贅沢な和のオペラ。
・八丁味噌のロールケーキ
八丁味噌のコクを生かした、甘じょっぱさがクセになる一品。
また、お飲み物には「レインフォレスト・アライアンス認証」コーヒーをご提供。
自然環境や生態系を守り、適正な労働環境で生産されたコーヒーです。
私たちはこれからもSDGsの活動を通して、地域や社会に貢献してまいります。
〈開催概要〉
開催日：2025年12月28日（日）
受付時間：10:00～12:00／13:30～16:00
場所：名古屋観光ホテル 2階 宴会場「曙の間」
対象：400ml献血のみ（男性17歳以上、女性18歳以上／男女とも体重50kg以上）
※献血年齢の上限は64歳（60代で献血経験のある方は69歳まで可）
詳細・ご予約はHPよりご確認ください。
“Connecting People and Society” Blood Donation Drive
In alignment with the principles of the SDGs,
Nagoya Kanko Hotel is pleased to host a blood donation drive in collaboration with the Aichi Red Cross Blood Center.
As a token of our appreciation, donors will be invited to enjoy a specially curated dessert plate made with locally sourced ingredients, offering a taste of the region’s unique culinary charm.
＜Locally Sourced Dessert Plate＞
・Mikawa Strawberry Panna Cotta
Fresh, sweet-tart Mikawa strawberries paired with a delicately smooth panna cotta.
・Nishio Matcha Opera Cake
A refined Japanese-style opera cake layered with the rich aroma and gentle bitterness of Nishio matcha.
・Hatcho Miso Roll Cake
A distinctive roll cake highlighting the depth of Hatcho miso, with an irresistible balance of sweet and savory notes.
・In addition, we will be serving coffee certified by the Rainforest Alliance, produced with respect for the natural environment, biodiversity, and fair labor practices.
・Through ongoing SDGs initiatives, Nagoya Kanko Hotel remains committed to contributing to the local community and society as a whole.
＜Event Details＞
Date: Sunday, December 28, 2025
Reception Hours: 10:00 a.m. – 12:00 p.m. / 1:30 p.m. – 4:00 p.m.
Venue: Akebono Ballroom, 2nd Floor, Nagoya Kanko Hotel
Eligibility: 400 ml blood donation only
For further details and reservations, please visit our official website.
#名古屋観光ホテル #愛知県赤十字血液センター #ヘルスケア #献血 #sdgs #持続可能な社会 #地産地消 #三河産苺 #西尾抹茶 #八丁味噌 #愛知県 #名古屋市 #nagoyakankohotel #nagoyahotel #aichi
.
“人と社会がつながる” 献血運動
名古屋観光ホテルでは、SDGsの理念のもと、
愛知県赤十字血液センターと連携し、献血運動を開催いたします。
献血後にご協力いただいた後は、より地域の魅力を感じていただけるよう
地元食材を使用したデザートプレートをご用意しております。
〈地産地消デザートプレート〉
・三河産苺のパンナコッタ
みずみずしく甘酸っぱい三河苺を、くちどけやわらかなパンナコッタに。
・西尾産抹茶のオペラ
西尾抹茶の香りとほろ苦さを重ねた、贅沢な和のオペラ。
・八丁味噌のロールケーキ
八丁味噌のコクを生かした、甘じょっぱさがクセになる一品。
また、お飲み物には「レインフォレスト・アライアンス認証」コーヒーをご提供。
自然環境や生態系を守り、適正な労働環境で生産されたコーヒーです。
私たちはこれからもSDGsの活動を通して、地域や社会に貢献してまいります。
〈開催概要〉
開催日：2025年12月28日（日）
受付時間：10:00～12:00／13:30～16:00
場所：名古屋観光ホテル 2階 宴会場「曙の間」
対象：400ml献血のみ（男性17歳以上、女性18歳以上／男女とも体重50kg以上）
※献血年齢の上限は64歳（60代で献血経験のある方は69歳まで可）
詳細・ご予約はHPよりご確認ください。
“Connecting People and Society” Blood Donation Drive
In alignment with the principles of the SDGs,
Nagoya Kanko Hotel is pleased to host a blood donation drive in collaboration with the Aichi Red Cross Blood Center.
As a token of our appreciation, donors will be invited to enjoy a specially curated dessert plate made with locally sourced ingredients, offering a taste of the region’s unique culinary charm.
＜Locally Sourced Dessert Plate＞
・Mikawa Strawberry Panna Cotta
Fresh, sweet-tart Mikawa strawberries paired with a delicately smooth panna cotta.
・Nishio Matcha Opera Cake
A refined Japanese-style opera cake layered with the rich aroma and gentle bitterness of Nishio matcha.
・Hatcho Miso Roll Cake
A distinctive roll cake highlighting the depth of Hatcho miso, with an irresistible balance of sweet and savory notes.
・In addition, we will be serving coffee certified by the Rainforest Alliance, produced with respect for the natural environment, biodiversity, and fair labor practices.
・Through ongoing SDGs initiatives, Nagoya Kanko Hotel remains committed to contributing to the local community and society as a whole.
＜Event Details＞
Date: Sunday, December 28, 2025
Reception Hours: 10:00 a.m. – 12:00 p.m. / 1:30 p.m. – 4:00 p.m.
Venue: Akebono Ballroom, 2nd Floor, Nagoya Kanko Hotel
Eligibility: 400 ml blood donation only
For further details and reservations, please visit our official website.
#名古屋観光ホテル #愛知県赤十字血液センター #ヘルスケア #献血 #sdgs #持続可能な社会 #地産地消 #三河産苺 #西尾抹茶 #八丁味噌 #愛知県 #名古屋市 #nagoyakankohotel #nagoyahotel #aichi ...
日本酒が料理に寄り添う、
唯一無二の食体験
― 熊谷とあかぼし Kumagai to Akaboshi ―
今まで日本酒に触れていない人こそ出会ってほしい、
五感すべてを満たす料理と日本酒をお愉しみください。
12月～1月の二ヶ月限定「季節のおすすめコース」。
金目鯛や鰤、特選和牛などを繊細に仕立てた料理と、
お料理一皿ごとに日本酒一種をペアリングいたします。
（ノンアルコールでのペアリングもご用意しております）
地下一階 熊谷とあかぼし
■期間 2026年1月31日（土）迄
※12月29日～1月3日は年末年始メニューをご用意
■営業時間 17:00～22:00（L.O.21:30）
■定休日 日曜日（祝日不定休）、1月4日～6日は休業いたします
■料金 15,000円（税込・サービス料別）
※料金には日本酒ペアリングが含まれています
※20歳未満の方のご入店はご遠慮いただいております
季節の味覚と日本酒のペアリングをより気軽にお愉しみいただける、
「季節のおすすめショートコース」11,000円（税込・サービス料別）もご用意しております。
詳細・ご予約はプロフィールのリンクよりご確認ください。
A Singular Culinary Experience Where Japanese Sake Complements Every Dish
— Kumagai to Akaboshi —
Even for those new to Japanese sake, we invite you to discover an experience that delights all five senses—
where exquisitely crafted cuisine and carefully selected sake come together in perfect harmony.
Available exclusively for a limited two-month period from December through January, our Seasonal Chef’s Recommendation Course features delicately prepared dishes showcasing kinmedai (splendid alfonsino),
buri (yellowtail), and premium Wagyu beef. Each course is thoughtfully paired with a different Japanese sake, selected to enhance the character of every dish.
(Non-alcoholic pairings are also available.)
Location: B1F, Kumagai to Akaboshi
Period: Through Saturday, January 31, 2026
Please note: A special year-end and New Year menu will be served from December 29 to January 3
Hours: 5:00 p.m. – 10:00 p.m. (Last order 9:30 p.m.)
Closed: Sundays (holidays irregular), and January 4–6
Price: JPY 15,000 per person (tax included, service charge not included)
Price includes Japanese sake pairing
Guests under 20 years of age are not permitted
For a more approachable introduction to seasonal flavors and sake pairings, we also offer a Seasonal Short Course at JPY 11,000 (tax included, service charge not included).
For details and reservations, please visit the link in our profile.
#名古屋観光ホテル #熊谷とあかぼし #ai利き酒師 #酒ソムリエ #日本酒ペアリング #ホテルディナー #ペアリング #美食空間 #金目鯛 #鰤 #特選和牛 #大人グルメ #nagoyakankohotel #nagoyatrip #nagoyahotel #sake
日本酒が料理に寄り添う、
唯一無二の食体験
― 熊谷とあかぼし Kumagai to Akaboshi ―
今まで日本酒に触れていない人こそ出会ってほしい、
五感すべてを満たす料理と日本酒をお愉しみください。
12月～1月の二ヶ月限定「季節のおすすめコース」。
金目鯛や鰤、特選和牛などを繊細に仕立てた料理と、
お料理一皿ごとに日本酒一種をペアリングいたします。
（ノンアルコールでのペアリングもご用意しております）
地下一階 熊谷とあかぼし
■期間 2026年1月31日（土）迄
※12月29日～1月3日は年末年始メニューをご用意
■営業時間 17:00～22:00（L.O.21:30）
■定休日 日曜日（祝日不定休）、1月4日～6日は休業いたします
■料金 15,000円（税込・サービス料別）
※料金には日本酒ペアリングが含まれています
※20歳未満の方のご入店はご遠慮いただいております
季節の味覚と日本酒のペアリングをより気軽にお愉しみいただける、
「季節のおすすめショートコース」11,000円（税込・サービス料別）もご用意しております。
詳細・ご予約はプロフィールのリンクよりご確認ください。
A Singular Culinary Experience Where Japanese Sake Complements Every Dish
— Kumagai to Akaboshi —
Even for those new to Japanese sake, we invite you to discover an experience that delights all five senses—
where exquisitely crafted cuisine and carefully selected sake come together in perfect harmony.
Available exclusively for a limited two-month period from December through January, our Seasonal Chef’s Recommendation Course features delicately prepared dishes showcasing kinmedai (splendid alfonsino),
buri (yellowtail), and premium Wagyu beef. Each course is thoughtfully paired with a different Japanese sake, selected to enhance the character of every dish.
(Non-alcoholic pairings are also available.)
Location: B1F, Kumagai to Akaboshi
Period: Through Saturday, January 31, 2026
Please note: A special year-end and New Year menu will be served from December 29 to January 3
Hours: 5:00 p.m. – 10:00 p.m. (Last order 9:30 p.m.)
Closed: Sundays (holidays irregular), and January 4–6
Price: JPY 15,000 per person (tax included, service charge not included)
Price includes Japanese sake pairing
Guests under 20 years of age are not permitted
For a more approachable introduction to seasonal flavors and sake pairings, we also offer a Seasonal Short Course at JPY 11,000 (tax included, service charge not included).
For details and reservations, please visit the link in our profile.
#名古屋観光ホテル #熊谷とあかぼし #ai利き酒師 #酒ソムリエ #日本酒ペアリング #ホテルディナー #ペアリング #美食空間 #金目鯛 #鰤 #特選和牛 #大人グルメ #nagoyakankohotel #nagoyatrip #nagoyahotel #sake ...
.
本日2025年12月16日をもちまして、
名古屋観光ホテルは、開業89周年を迎えました。
1936年の開業以来、多くのお客様とともに歩み、
今日という日を迎えられましたこと、心より感謝申し上げます。
これまで紡いできた伝統と、おもてなしの精神を大切に。
そして、これから迎える90周年、100周年へ向けて、
皆さまに愛され続けるホテルであり続けられるよう、
スタッフ一同、心を込めて励んでまいります。
今後とも名古屋観光ホテルを、どうぞよろしくお願いいたします。
As of today, December 16, 2025,
Nagoya Kanko Hotel proudly celebrates its 89th anniversary.
Since our opening in 1936, we have had the privilege of welcoming countless guests,
and we extend our heartfelt gratitude to everyone who has journeyed with us
to reach this special milestone.
We will continue to cherish the traditions we have built
and uphold our spirit of heartfelt hospitality.
As we look ahead to our 90th and 100th anniversaries,
we remain committed to being a hotel that is loved and trusted by generations to come.
With sincere appreciation,
all of us at Nagoya Kanko Hotel look forward to welcoming you again.
Thank you for your continued patronage.
#名古屋観光ホテル #12月16日 #開業89周年 #ホテル #歴史 #伝統 #伏見 #中部 #迎賓館 #名古屋ホテル #ホテルステイ #感謝 #名古屋 #愛知 #プレ90周年 #nagoyakankohotel #89thanniversary #history #nagoya #hotel #travelgram
.
本日2025年12月16日をもちまして、
名古屋観光ホテルは、開業89周年を迎えました。
1936年の開業以来、多くのお客様とともに歩み、
今日という日を迎えられましたこと、心より感謝申し上げます。
これまで紡いできた伝統と、おもてなしの精神を大切に。
そして、これから迎える90周年、100周年へ向けて、
皆さまに愛され続けるホテルであり続けられるよう、
スタッフ一同、心を込めて励んでまいります。
今後とも名古屋観光ホテルを、どうぞよろしくお願いいたします。
As of today, December 16, 2025,
Nagoya Kanko Hotel proudly celebrates its 89th anniversary.
Since our opening in 1936, we have had the privilege of welcoming countless guests,
and we extend our heartfelt gratitude to everyone who has journeyed with us
to reach this special milestone.
We will continue to cherish the traditions we have built
and uphold our spirit of heartfelt hospitality.
As we look ahead to our 90th and 100th anniversaries,
we remain committed to being a hotel that is loved and trusted by generations to come.
With sincere appreciation,
all of us at Nagoya Kanko Hotel look forward to welcoming you again.
Thank you for your continued patronage.
#名古屋観光ホテル #12月16日 #開業89周年 #ホテル #歴史 #伝統 #伏見 #中部 #迎賓館 #名古屋ホテル #ホテルステイ #感謝 #名古屋 #愛知 #プレ90周年 #nagoyakankohotel #89thanniversary #history #nagoya #hotel #travelgram ...
.
新春ファミリーダイニング2026
～名古屋観光ホテル DE お正月～
2026年の幕開けを、名古屋観光ホテルで迎えませんか。
ずわい蟹のボイルやローストビーフなどの豪華メニューに、見ても楽しい“遊びごころ”あふれるビッグサイズ＆ボリューム満点の料理も登場！
「Kidsパティシエ体験」でデザートデコレーションに挑戦したり、厄を払い福を招く「獅子舞」、
さらに今年はパワーアップしたお遊びコーナーやプロのカメラマンによる記念撮影など、楽しいイベントが盛りだくさんです。
ご家族や大切な方々と、笑顔あふれる新年のひとときをお過ごしください。
【開催時間】
1月1日(木) 夜の部：16:30～18:30【満席】
1月2日(金) 昼の部：11:30〜13:30【残席僅か】
夜の部：16:30〜18:30【好評発売中】
※完全予約制
【会場】3階 那古の間（全席プライベートテーブル）
【料金】大人 10,000円／小人（4歳～小学生） 6,000円／幼児 無料
【内容】
・入場料：大人 500ポイント／小人 500ポイント
・イベント内でご利用いただけるポイント券：大人 9,500ポイント／小人 5,500ポイント
（お料理・お飲物・お遊びコーナーなどでご利用いただけます）
※追加ポイントは、当日会場にてご購入いただけます
詳細やご予約はプロフィールのリンクよりご確認ください。
New Year Family Dining 2026
– Celebrate the New Year at Nagoya Kanko Hotel –
Why not welcome the beginning of 2026 at Nagoya Kanko Hotel?
Indulge in a lavish selection of dishes including boiled snow crab and roast beef,
along with visually delightful, playful big-size dishes made to impress both children and adults alike.
Children can enjoy a hands-on “Kids Pastry Chef Experience” decorating their own desserts,
while traditional lion dance performances bring good fortune for the New Year.
This year’s event is even more exciting, featuring an expanded play area and commemorative photo sessions with a professional photographer.
Spend a joyful and memorable New Year surrounded by smiles,
with your family and loved ones.
【Event Schedule】
January 1 (Thu)
Evening Session: 4:30 PM – 6:30 PM [Fully Booked]
January 2 (Fri)
Lunch Session: 11:30 AM – 1:30 PM [Limited Availability]
Evening Session: 4:30 PM – 6:30 PM [Now Accepting Reservations]
Reservation required
【Venue】
3rd Floor, Nako-no-Ma
(All seats are private tables)
【Price】
Adults: ¥10,000
Children (ages 4–elementary school): ¥6,000
Infants: Free of charge
【What’s Included】
• Admission: 500 points (Adults / Children)
• Event-use points:
Adults – 9,500 points
Children – 5,500 points
Points may be used for food, beverages, and activity booths.
Additional points may be purchased at the venue on the day of the event.
#名古屋観光ホテル #新春 #ファミリーダイニング #お正月イベント #ファミリーイベント #2026年のスタート #キッズパティシエ #獅子舞 #家族でおでかけ #家族時間 #ホテルステイ #ずわい蟹 #ローストビーフ #ホテルランチ #ホテルディナー #名古屋ホテル #nagoyakankohotel #2026newyear #newyeardining #nagoyahotel
.
新春ファミリーダイニング2026
～名古屋観光ホテル DE お正月～
2026年の幕開けを、名古屋観光ホテルで迎えませんか。
ずわい蟹のボイルやローストビーフなどの豪華メニューに、見ても楽しい“遊びごころ”あふれるビッグサイズ＆ボリューム満点の料理も登場！
「Kidsパティシエ体験」でデザートデコレーションに挑戦したり、厄を払い福を招く「獅子舞」、
さらに今年はパワーアップしたお遊びコーナーやプロのカメラマンによる記念撮影など、楽しいイベントが盛りだくさんです。
ご家族や大切な方々と、笑顔あふれる新年のひとときをお過ごしください。
【開催時間】
1月1日(木) 夜の部：16:30～18:30【満席】
1月2日(金) 昼の部：11:30〜13:30【残席僅か】
夜の部：16:30〜18:30【好評発売中】
※完全予約制
【会場】3階 那古の間（全席プライベートテーブル）
【料金】大人 10,000円／小人（4歳～小学生） 6,000円／幼児 無料
【内容】
・入場料：大人 500ポイント／小人 500ポイント
・イベント内でご利用いただけるポイント券：大人 9,500ポイント／小人 5,500ポイント
（お料理・お飲物・お遊びコーナーなどでご利用いただけます）
※追加ポイントは、当日会場にてご購入いただけます
詳細やご予約はプロフィールのリンクよりご確認ください。
New Year Family Dining 2026
– Celebrate the New Year at Nagoya Kanko Hotel –
Why not welcome the beginning of 2026 at Nagoya Kanko Hotel?
Indulge in a lavish selection of dishes including boiled snow crab and roast beef,
along with visually delightful, playful big-size dishes made to impress both children and adults alike.
Children can enjoy a hands-on “Kids Pastry Chef Experience” decorating their own desserts,
while traditional lion dance performances bring good fortune for the New Year.
This year’s event is even more exciting, featuring an expanded play area and commemorative photo sessions with a professional photographer.
Spend a joyful and memorable New Year surrounded by smiles,
with your family and loved ones.
【Event Schedule】
January 1 (Thu)
Evening Session: 4:30 PM – 6:30 PM [Fully Booked]
January 2 (Fri)
Lunch Session: 11:30 AM – 1:30 PM [Limited Availability]
Evening Session: 4:30 PM – 6:30 PM [Now Accepting Reservations]
Reservation required
【Venue】
3rd Floor, Nako-no-Ma
(All seats are private tables)
【Price】
Adults: ¥10,000
Children (ages 4–elementary school): ¥6,000
Infants: Free of charge
【What’s Included】
• Admission: 500 points (Adults / Children)
• Event-use points:
Adults – 9,500 points
Children – 5,500 points
Points may be used for food, beverages, and activity booths.
Additional points may be purchased at the venue on the day of the event.
#名古屋観光ホテル #新春 #ファミリーダイニング #お正月イベント #ファミリーイベント #2026年のスタート #キッズパティシエ #獅子舞 #家族でおでかけ #家族時間 #ホテルステイ #ずわい蟹 #ローストビーフ #ホテルランチ #ホテルディナー #名古屋ホテル #nagoyakankohotel #2026newyear #newyeardining #nagoyahotel ...
.
煌めくNAGOYAで、大人の夜さんぽ
名古屋観光ホテルから歩いて楽しめる、冬の華やかなライトアップ
街全体がきらめきに包まれる季節――
ホテル滞在とともに、とっておきの夜時間を。
【ミッドランドスクエア】徒歩16分（地下鉄で1駅）
ビルを囲むように広がる鮮やかな光が、名古屋駅前の景色を一層華やかに。
12月25日までは、館内もシャンパンゴールドの装飾で彩られ、クリスマスの気分が高まります。
【中部電力 MIRAI TOWER】徒歩21分（地下鉄で1駅）
いつの時代も名古屋のシンボルとして愛され続ける中部電力MIRAI TOWER（旧・名古屋テレビ塔）
きらめく宝石のような光が塔全体を包むライトアップ「タワー・ジュエルズ」は冬だけの特別な眺めです。
【広小路通エクスプレスイルミネーション】ホテル玄関前の通り一帯
名古屋のメインストリートが4kmにわたり約50万球の光で彩られる、毎年恒例のイルミネーション。
ホテル玄関を出るとそこは広小路通、徒歩0分で美しい光景をご覧いただけます。
冬の名古屋で、心ほどける夜のひとときを。
Evening Stroll for Grown-Ups in Sparkling NAGOYA
Step out from Nagoya Kanko Hotel and immerse yourself in the enchanting winter illuminations that light up the city.
As the streets shimmer with brilliance, savor a memorable evening that pairs perfectly with your hotel stay.
【Midland Square】
16 minutes on foot (1stop by subway)
A vivid display of lights wraps around the building, creating an elegant, festive glow at the Nagoya Station district.
Until December 25, the interior is adorned in champagne-gold décor, heightening the spirit of Christmas.
【Chubu Electric Power MIRAI TOWER】
21 minutes on foot (1stop by subway)
Beloved for generations as a symbol of Nagoya, the Chubu Electric Power MIRAI TOWER—formerly Nagoya TV Tower—
is illuminated in a sparkling, jewel-like glow during winter.
The seasonal “Tower Jewels” lighting transforms the entire structure into a radiant spectacle.
【Hirokoji-dori Express Illumination】
Directly in front of the hotel
Nagoya’s main avenue shines for 4 kilometers with approximately 500,000 lights,
a beloved winter tradition.
Step outside the hotel entrance and be greeted instantly by this breathtaking scene.
May your winter nights in Nagoya be filled with warmth, beauty, and quiet enchantment.
#名古屋観光ホテル #ミッドランドスクエア #中部電力mirai_tower #名古屋テレビ塔 #イルミネーション #ライトアップ #名古屋散歩 #大人歩き旅 #夜デート #おでかけスポット #名古屋観光 #nagoyakankohotel #nagoyahotel #nagoyatrip
.
煌めくNAGOYAで、大人の夜さんぽ
名古屋観光ホテルから歩いて楽しめる、冬の華やかなライトアップ
街全体がきらめきに包まれる季節――
ホテル滞在とともに、とっておきの夜時間を。
【ミッドランドスクエア】徒歩16分（地下鉄で1駅）
ビルを囲むように広がる鮮やかな光が、名古屋駅前の景色を一層華やかに。
12月25日までは、館内もシャンパンゴールドの装飾で彩られ、クリスマスの気分が高まります。
【中部電力 MIRAI TOWER】徒歩21分（地下鉄で1駅）
いつの時代も名古屋のシンボルとして愛され続ける中部電力MIRAI TOWER（旧・名古屋テレビ塔）
きらめく宝石のような光が塔全体を包むライトアップ「タワー・ジュエルズ」は冬だけの特別な眺めです。
【広小路通エクスプレスイルミネーション】ホテル玄関前の通り一帯
名古屋のメインストリートが4kmにわたり約50万球の光で彩られる、毎年恒例のイルミネーション。
ホテル玄関を出るとそこは広小路通、徒歩0分で美しい光景をご覧いただけます。
冬の名古屋で、心ほどける夜のひとときを。
Evening Stroll for Grown-Ups in Sparkling NAGOYA
Step out from Nagoya Kanko Hotel and immerse yourself in the enchanting winter illuminations that light up the city.
As the streets shimmer with brilliance, savor a memorable evening that pairs perfectly with your hotel stay.
【Midland Square】
16 minutes on foot (1stop by subway)
A vivid display of lights wraps around the building, creating an elegant, festive glow at the Nagoya Station district.
Until December 25, the interior is adorned in champagne-gold décor, heightening the spirit of Christmas.
【Chubu Electric Power MIRAI TOWER】
21 minutes on foot (1stop by subway)
Beloved for generations as a symbol of Nagoya, the Chubu Electric Power MIRAI TOWER—formerly Nagoya TV Tower—
is illuminated in a sparkling, jewel-like glow during winter.
The seasonal “Tower Jewels” lighting transforms the entire structure into a radiant spectacle.
【Hirokoji-dori Express Illumination】
Directly in front of the hotel
Nagoya’s main avenue shines for 4 kilometers with approximately 500,000 lights,
a beloved winter tradition.
Step outside the hotel entrance and be greeted instantly by this breathtaking scene.
May your winter nights in Nagoya be filled with warmth, beauty, and quiet enchantment.
#名古屋観光ホテル #ミッドランドスクエア #中部電力mirai_tower #名古屋テレビ塔 #イルミネーション #ライトアップ #名古屋散歩 #大人歩き旅 #夜デート #おでかけスポット #名古屋観光 #nagoyakankohotel #nagoyahotel #nagoyatrip ...
.
中国料理「柳城」では、彩り豊かな点心から、季節の恵みを活かした美味の数々まで、
伝統に磨きをかけた広東料理が、ランチタイムを特別な時間へと誘います。
【営業時間】11:30～14:30（L.O. 14:00）
───────────────
■ 飲茶ランチコース
出来立てアツアツ、艶やかに煌めく飲茶のフルコースで至福のひとときを。
【料金】￥5,000（税込・サービス料別）
【期間】～2025年12月31日(水)
───────────────
■ Christmas Lunch
ホリデーシーズン限定。
選び抜かれた高級食材が奏でる、冬の味覚が織りなす美食の饗宴を心ゆくまで。
【料金】￥7,300（税込・サービス料別）
【期間】2025年12月1日(月)～12月25日(木)
───────────────
詳細・ご予約はプロフィールのリンクよりご確認ください。
中国料理「柳城」で、心ほどける上質なランチタイムをお過ごしください。
At Chinese Restaurant “Ryujo,” guests are invited to indulge in an elevated lunchtime experience, featuring beautifully crafted dim sum and an array of seasonal delicacies.
Our refined Cantonese cuisine, polished through tradition and technique, transforms your midday into an exceptional moment of pleasure.
Hours: 11:30–14:30 (Last Order 14:00)
────────────────
■ Yum Cha Lunch Course
Savor a full course of freshly prepared, steaming-hot dim sum—each piece shimmering with elegance—to enjoy a blissful lunchtime indulgence.
Price: ¥5,000 (tax included, service charge extra)
Period: Until December 31, 2025
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■ Christmas Lunch
A holiday-season exclusive.
Delight in a luxurious symphony of winter flavors, crafted with premium ingredients selected for the occasion.
Price: ¥7,300 (tax included, service charge extra)
Period: December 1–25, 2025
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For details and reservations, please visit the link in our profile.
Enjoy a serene and sophisticated lunchtime at Chinese Restaurant“Ryujo”
#名古屋観光ホテル #柳城 #中国料理 #広東料理 #点心 #飲茶ランチ #心ほどける時間 #贅沢ランチ #ホテルランチ #名古屋ランチ #名古屋グルメ #nagoyakankohotel #speciallunch #lunchtime #nagoyahotel
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中国料理「柳城」では、彩り豊かな点心から、季節の恵みを活かした美味の数々まで、
伝統に磨きをかけた広東料理が、ランチタイムを特別な時間へと誘います。
【営業時間】11:30～14:30（L.O. 14:00）
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■ 飲茶ランチコース
出来立てアツアツ、艶やかに煌めく飲茶のフルコースで至福のひとときを。
【料金】￥5,000（税込・サービス料別）
【期間】～2025年12月31日(水)
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■ Christmas Lunch
ホリデーシーズン限定。
選び抜かれた高級食材が奏でる、冬の味覚が織りなす美食の饗宴を心ゆくまで。
【料金】￥7,300（税込・サービス料別）
【期間】2025年12月1日(月)～12月25日(木)
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詳細・ご予約はプロフィールのリンクよりご確認ください。
中国料理「柳城」で、心ほどける上質なランチタイムをお過ごしください。
At Chinese Restaurant “Ryujo,” guests are invited to indulge in an elevated lunchtime experience, featuring beautifully crafted dim sum and an array of seasonal delicacies.
Our refined Cantonese cuisine, polished through tradition and technique, transforms your midday into an exceptional moment of pleasure.
Hours: 11:30–14:30 (Last Order 14:00)
────────────────
■ Yum Cha Lunch Course
Savor a full course of freshly prepared, steaming-hot dim sum—each piece shimmering with elegance—to enjoy a blissful lunchtime indulgence.
Price: ¥5,000 (tax included, service charge extra)
Period: Until December 31, 2025
────────────────
■ Christmas Lunch
A holiday-season exclusive.
Delight in a luxurious symphony of winter flavors, crafted with premium ingredients selected for the occasion.
Price: ¥7,300 (tax included, service charge extra)
Period: December 1–25, 2025
────────────────
For details and reservations, please visit the link in our profile.
Enjoy a serene and sophisticated lunchtime at Chinese Restaurant“Ryujo”
#名古屋観光ホテル #柳城 #中国料理 #広東料理 #点心 #飲茶ランチ #心ほどける時間 #贅沢ランチ #ホテルランチ #名古屋ランチ #名古屋グルメ #nagoyakankohotel #speciallunch #lunchtime #nagoyahotel ...
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平日だけの特別なご褒美ランチ
日本料理「呉竹」と鉄板焼「昇龍」では、季節の味覚を気軽にお楽しみいただける平日限定ランチをご用意しております。
ホテル時間を満喫するランチ体験を、ぜひこの機会に。
【期間】2025年12月1日(月)～12月31日(水)
【時間】11:30～14:30（L.O.14:00）
■ 鉄板焼 昇龍
［平日限定］昇龍ランチ
シェフが目の前で仕上げる、鉄板焼ならではの臨場感、魚料理から肉料理まで五感で味わう至福のランチをご堪能ください。
【料金】￥5,000（税込・サービス料別）
※12/20〜25を除く
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■ 日本料理 呉竹
［平日限定］〈昼席〉師走 松花堂弁当
旬の恵みを彩り豊かに詰め込んだ上品な松花堂弁当。贅沢な味わいとともに、季節の移ろいを感じるひとときを。
【料金】￥6,000（税込・サービス料別）※20食限定
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■ 日本料理 呉竹
［平日限定］〈昼席〉大海老天丼御膳
大ぶりの海老を丁寧に揚げ、香ばしい衣とともに味わう贅沢な天丼。昼のひとときを穏やかに彩る、上質な味わいです。
【料金】￥3,800（税込・サービス料別）
※お正月期間（1/1〜1/4）を除く
ホテルで迎える、少し特別な昼のひととき。皆さまのお越しを心よりお待ちしております。
A Weekday-Only Indulgent Lunch
At Japanese Restaurant Kuretake and Teppanyaki Shoryu, we offer weekday-only lunch menus that allow you to casually enjoy the best seasonal flavors.
Take this opportunity to savor a refined hotel lunch experience.
Period: Monday, December 1 – Wednesday, December 31, 2025
Hours: 11:30–14:30 (Last Order 14:00)
■Teppanyaki Shoryu
[Weekdays Only] Shoryu Lunch
Experience the thrill of teppanyaki as our chef prepares each dish right before your eyes. From exquisite seafood to succulent meats, enjoy a lunch that delights all your senses.
Price: ¥5,000 (tax included, service charge not included)
Excludes December 20–25
■Japanese Restaurant Kuretake
[Weekdays Only]〈Lunch〉December Seasonal Shokado Bento
A beautifully arranged Shokado Bento showcasing the richness of the season. Relish the luxurious flavors while enjoying a moment that reflects the changing seasons.
Price: ¥6,000 (tax included, service charge not included)
Limited to 20 servings per day
■Japanese Restaurant Kuretake
[Weekdays Only]〈Lunch〉Large Prawn Tempura Bowl Set
Enjoy generously sized prawns, carefully fried to a golden crisp, for a luxurious tempura bowl. A refined way to brighten your midday.
Price: ¥3,800 (tax included, service charge not included)
Excludes New Year period (Jan 1–4)
Spend a slightly special afternoon at the hotel. We look forward to welcoming you.
#平日ランチ #ご褒美ランチ #ホテルランチ #名古屋観光ホテル #呉竹 #松花堂弁当 #天丼御膳 #昇龍 #鉄板焼ランチ #贅沢ランチ #季節の味覚 #ランチタイム #平日限定 #伏見駅 #名古屋ランチ #名古屋グルメ #nagoyakankohotel #hotellunch #teppanyaki #nagoyalunch
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平日だけの特別なご褒美ランチ
日本料理「呉竹」と鉄板焼「昇龍」では、季節の味覚を気軽にお楽しみいただける平日限定ランチをご用意しております。
ホテル時間を満喫するランチ体験を、ぜひこの機会に。
【期間】2025年12月1日(月)～12月31日(水)
【時間】11:30～14:30（L.O.14:00）
■ 鉄板焼 昇龍
［平日限定］昇龍ランチ
シェフが目の前で仕上げる、鉄板焼ならではの臨場感、魚料理から肉料理まで五感で味わう至福のランチをご堪能ください。
【料金】￥5,000（税込・サービス料別）
※12/20〜25を除く
───────────────
■ 日本料理 呉竹
［平日限定］〈昼席〉師走 松花堂弁当
旬の恵みを彩り豊かに詰め込んだ上品な松花堂弁当。贅沢な味わいとともに、季節の移ろいを感じるひとときを。
【料金】￥6,000（税込・サービス料別）※20食限定
───────────────
■ 日本料理 呉竹
［平日限定］〈昼席〉大海老天丼御膳
大ぶりの海老を丁寧に揚げ、香ばしい衣とともに味わう贅沢な天丼。昼のひとときを穏やかに彩る、上質な味わいです。
【料金】￥3,800（税込・サービス料別）
※お正月期間（1/1〜1/4）を除く
ホテルで迎える、少し特別な昼のひととき。皆さまのお越しを心よりお待ちしております。
A Weekday-Only Indulgent Lunch
At Japanese Restaurant Kuretake and Teppanyaki Shoryu, we offer weekday-only lunch menus that allow you to casually enjoy the best seasonal flavors.
Take this opportunity to savor a refined hotel lunch experience.
Period: Monday, December 1 – Wednesday, December 31, 2025
Hours: 11:30–14:30 (Last Order 14:00)
■Teppanyaki Shoryu
[Weekdays Only] Shoryu Lunch
Experience the thrill of teppanyaki as our chef prepares each dish right before your eyes. From exquisite seafood to succulent meats, enjoy a lunch that delights all your senses.
Price: ¥5,000 (tax included, service charge not included)
Excludes December 20–25
■Japanese Restaurant Kuretake
[Weekdays Only]〈Lunch〉December Seasonal Shokado Bento
A beautifully arranged Shokado Bento showcasing the richness of the season. Relish the luxurious flavors while enjoying a moment that reflects the changing seasons.
Price: ¥6,000 (tax included, service charge not included)
Limited to 20 servings per day
■Japanese Restaurant Kuretake
[Weekdays Only]〈Lunch〉Large Prawn Tempura Bowl Set
Enjoy generously sized prawns, carefully fried to a golden crisp, for a luxurious tempura bowl. A refined way to brighten your midday.
Price: ¥3,800 (tax included, service charge not included)
Excludes New Year period (Jan 1–4)
Spend a slightly special afternoon at the hotel. We look forward to welcoming you.
#平日ランチ #ご褒美ランチ #ホテルランチ #名古屋観光ホテル #呉竹 #松花堂弁当 #天丼御膳 #昇龍 #鉄板焼ランチ #贅沢ランチ #季節の味覚 #ランチタイム #平日限定 #伏見駅 #名古屋ランチ #名古屋グルメ #nagoyakankohotel #hotellunch #teppanyaki #nagoyalunch ...